Cold Brew Matcha
Are you looking for a cool refreshing drink with a little pick-me-up and no extra dishes? You’ve come to the right spot! Cold-brew matcha is a healthful reviving drink that can be shaken up, literally, in minutes!
Equipment
- Blender Bottle
- Ujido Japanese Matcha Green Tea Powder – Ceremonial Blend (2 oz)
Ingredients
- 1 Teaspoon Matcha Powder
- 1 Cup Water
- Handful of Ice
Instructions
- Measure 1 cup of water into a blender bottle. Be sure to include the blender bottle wire whisk ball into your blender bottle! This is the key to incorporating the matcha and water.
- Add 1 teaspoon of matcha powder.
- Secure lid.
- Shake vigorously, until matcha and water are combined.
- Add a handful of ice to your glass.
- Pour matcha over ice.
- Enjoy!
Notes
Cold Brew Matcha is typically severed without sweetener, but this is your tea! Feel free to add a splash of simple syrup to sweeten your tea if desired.
This website provides approximate nutrition information for convenience and as a courtesy only.