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cranberry iced tea served over ice in glass cup

Cranberry Iced Tea Recipe

Courtney
Learn how to make cranberry iced tea with this easy 4 ingredient recipe. This recipe features fresh or frozen cranberries, a bit of sugar, and classic black tea. It only takes a few simple ingredients to make this delicious and refreshing cranberry ice tea!
5 from 4 votes
Prep Time 8 minutes
Cook Time 15 minutes
Additional Time 8 hours
Course Black Tea
Cuisine American
Servings 8 Servings
Calories 92 kcal

Equipment

  • Ecovibe Bamboo Fiber Straws Disposable Straws bamboo Fiber Degradable Disposable Straws(100 Pcs)
  • Mason Jars
  • Glass Water Pitcher with Spout

Ingredients
  

  • 1 Cup Fresh or Frozen Cranberries
  • 2 Black Tea bags or 8 regular sized tea bags
  • 9 cups Filtered Water divided
  • 1 cup Sugar

Instructions
 

  • Add tea bags to a large jar such as a mason jar and pour over 8 cups of cool water. Secure a fitted lid on the jar and refrigerate for 8-12 hours. Steeping the tea overnight is a great idea.
  • Once the tea has finished steeping, remove the tea bags and squeeze out any liquid from them.
  • Prepare cranberries by giving them a light rinse and sorting out any spoiled fruit.
  • Add cranberries to a small pot with sugar and 1 cup of water. Cook over low heat allowing the sugar to dissolve and all the ingredients to infuse together. Cook until the cranberries have popped.
  • Let the cranberry simple syrup cool enough to handle before straining out the pulp. Allow the cranberry syrup to completely cool before using it in the tea.
  • Add prepared tea and homemade cranberry simple syrup to a large pitcher and stir until combined.
  • Add optional lemon and/or orange slices to flavor and garnish.

Notes

  • Use fresh or frozen cranberries.
  • This is a great make-ahead drink recipe. I suggest making the day before and storing the prepared tea and cranberry simple syrup separately.
  • Garnish with citrus slices such as orange or lemon.
  • If you love and prefer green tea, consider substituting the black tea with green tea.
  • While cranberry juice is sometimes used for flavoring, I prefer making my own cranberry simple syrup. It’s full of flavor and so easy to make!

This website provides approximate nutrition information for convenience and as a courtesy only.

Keyword cranberry iced tea