Clove Tea Recipe
Courtney
Make a warm cup of clove tea in minutes using this easy clove tea recipe! This clove tea recipe is spicy and full of cozy flavor.
Prep Time 2 minutes mins
Cook Time 8 minutes mins
Course Herbal Tea
Cuisine Asian
Servings 1
Calories 24 kcal
- 1 Teaspoon Cloves
- 2 Cups Water
- 1 Teaspoon Honey Optional
Start by adding whole cloves to a mortar and pestle and lightly crush cloves.
Add cloves and water to a small pot and bring to a boil
Once the water has reached a boil, reduce the heat to low and allow the tea to simmer for about 8 minutes. (If you prefer your tea stronger, leave it on the heat for an extra minute or two.)
Take the tea off the heat and allow it to cool enough to handle.
Use a strainer to pour your clove tea into your mug.
Add honey to taste, stir, and serve hot!
- Clove Tea with Lemon: Add some lemon juice to your clove tea for a citrusy kick. Simply squeeze half a lemon into your mug before adding the honey.
- Clove Tea with Cinnamon: If you love cinnamon, add a stick to the water while it’s boiling and let it simmer for an extra minute or two. The result is a delightful blend of spices.
- Iced Clove Tea: Let your tea cool down and pour it over ice for a refreshing iced version of clove tea. You can also add some lemon slices or mint leaves for an extra twist.
This website provides approximate nutrition information for convenience and as a courtesy only.