• If you are using fresh parsley, start by rinsing and patting dry parsley. You can use both leaves and stems or chop off the stems and make this tea with just parsley leaves. If you are using dried parsley just add it to the teapot in step 3.
• Warm up the teapot by bringing water to a boil on the stovetop or in an electric kettle. Pour a bit of hot water around in your teapot to warm it up. Discard the water.
• Add parsley to the teapot.
• Pour hot water over the tea.
• Fit the lid onto the teapot and steep for 5 minutes.
• If you are using an infuser or tea ball, simply remove it from the teapot once the tea is finished steeping. if you are not using an infuser use a tea strainer to strain out tea before serving.
• Add honey to taste if desired.  
• Enjoy your delicious cup of herbal tea!

Iced Parsley Tea

• To make a parsley iced tea follow the instructions above for making hot tea.
• After you have strained out the tea solids, allow the tea to fully cool. You can do this in the refrigerator to speed things up a bit! 
• Once the tea is cold, pour over ice and enjoy!