Lavender Honey Syrup

Courtney

Add sweet floral flavoring to your favorite tea with this lavender honey simple syrup. Made with 3 ingredients, you can easily make your favorite tea latte at home.

5 from 3 votes

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Prep Time 1

Cook Time 11

Additional Time 5

Total Time 5

Course Simple Syrup

Cuisine American

Servings 16

Calories 64 kcal

Equipment

Organic French Lavender Petals

Ingredients

1 Cup Honey
1 Cup Water
2 Tablespoons Lavender

Instructions

In a small saucepan over low heat, pour in water, honey, and lavender.
Stir gently until all the ingredients are incorporated.
Turn off heat and cover.
Allow syrup to steep for 10 minutes.
Strain out lavender buds.
Once the mixture is cool, pour the syrup into prepared storage containers.
Enjoy!

Notes

Heating Honey - In this recipe, the honey will be lightly heated. If your honey has crystallized, not to worry as heating it will bring it back to its liquid form. If you are using raw honey, be aware that heating can result in some loss of nutrients and health benefits.

Lavender is a lovely light flavor if used correctly. Don’t use too much lavender or it will become bitter. A small amount goes a long way!

You can substitute by replacing half the amount of honey with sugar if desired.

This website provides approximate nutrition information for convenience and as a courtesy only.

Keyword lavender honey syrup