Simple Strawberry Syrup for Drinks
This strawberry simple syrup recipe is perfect for adding sweet strawberry flavor to almost any drink. From sweetening teas, and lemonade, to cocktails, strawberry simple syrup adds bright red color, sweetness, and fresh summer flavor!
Equipment
- Pot
- Strainer
- Syrup Bottle
Ingredients
- 1/4 Cup Fresh Strawberries sliced
- 1 Cup Sugar
- 1 Cup Water
Instructions
- Rise strawberries and cut into small cubes or thin slices.
- Add strawberries, sugar, and water to a small pot over medium heat.
- Stir occasionally until sugar fully dissolves.
- Turn off heat and cover.
- Steep for about 5 minutes.
- Strain out strawberry solids.
- Use immediately or store in airtight container.
Notes
- Cooking: Watch syrup while it is on the stove. It only takes a few minutes for the sugar to fully dissolve. Sugar can also burn if left unattended.
- Storage: Store leftover strawberry simple syrup in an airtight container in the refrigerator for up to one week.
- Variations: For a twist, you can infuse the syrup with a splash of vanilla extract or a few sprigs of fresh mint during the steeping process.
- Consistency: If you prefer a thicker syrup, simmer the mixture a bit longer before straining the strawberry solids.
- Serving Ideas: Besides drinks and desserts, try using the syrup as a delicious glaze for grilled chicken or as a topping for pancakes and waffles.
This website provides approximate nutrition information for convenience and as a courtesy only.