Can you cold brew green tea? Yes, you can! Cold-brewing green tea is the perfect way to make this delicious and healthful tea. Cold brewing this tea, removes any bitterness and allows the natural flavors to shine! It couldn’t be more simple to make and is the perfect refreshing cold green tea drink any time of the year!

In my opinion, cold brewing tea is the most uncomplicated way to make tea. If you’re a fan of iced tea and green tea you must try cold brew green tea! It’s packed with health benefits, tastes wonderful, and is super refreshing! Made with only 2 ingredients (water and green tea!) it just can’t get any easier. Of course, you can always make it your own by adding some mint or lemon to the mix! Either way, you’re sure to love it!

Contents
What is Cold Brew Green Tea?
Cold brewing tea is the process of extracting flavor from tea leaves by allowing the tea to steep in cold water over a period of time. (Typically in the refrigerator or with ice) In contrast, steeping tea in hot water may only take minutes to extract the full flavor of the tea.
Benefits of Cold Brewing Green Tea
One of the many benefits of cold brewing tea is that it is extremely easy to make. It also extracts less caffeine into the tea and reduces the amount of tannins which is a bitter compound found in tea. Tannins are especially high in green tea, and cold brewing will help reduce the amount drawn out into your tea.
Benefits of Green Tea
Green tea cold brew contains a host of health benefits making this a tasty and healthful drink.
Some benefits may include:
- Improved brain function
- Boosted metabolism and weight loss
- Improve bad breath
- Help prevent type 2 diabetes
Why You Will Love This Tea
- Refreshing
- Healthy
- Beautiful Color
What is in Cold Brew Green Tea?
- Green Tea – Green Tea is a bright clean tea that tastes so fresh and earthy. It has an herbaceous feel to it that is soft and crisp. Green tea comes in many ways including completely ground tea leaves into a fine powder called matcha. Green tea leaves are typically steeped and then dried.
- Filtered Water – It only makes sense that using the best water makes the best-tasting tea! Be sure to use freshly drawn water. (water poured fresh) Fresh water has higher oxygen levels making for better tasting tea.

How to Make Cold Brew Green Tea
What you will need:
- I use a French press to cold brew my green tea. It works perfectly for straining out tea leaves if you are using loose leaf tea. It also works well for tea bags. A large pitcher or jar with a lid work also works well.
Ingredients
- 4 Green Tea bags
- 4 Cups of Water
- Mint (optional)
- Lemon (optional)
- Sweetener (optional)
Cold Brew Green Tea Recipe
- Fill your French press (jar or pitcher ) with water.
- Add tea.
- Add mint or lemon slices if desired).
- Refrigerate for 4 hours. (with the lid on)
- Remove tea bags. (or strain out tea leaves if using loose leaf tea)
- Pour into glass and garnish with mint or lemon slices.
- Enjoy!
Tips
- Garnish with lemon or lime
- Add mint
- Sweetness to try include: sugar, maple syrup, and honey (although this is not an exhaustive list)
- Add ice
- Be sure to refrigerate leftover tea in a covered pitcher or jar. Uncovered tea can possibly absorb other scents in the fridge altering the taste of the tea.

Types of Green Tea
- Japanese Sencha Green Tea – the most popular green tea.
- Jasmine Green Tea – A green tea infused with the scent of jasmine.
- Genmaicha Green Tea
- Gunpowder Green Tea
- Dragon Well Green Tea
- Gyokuro Green Tea
- Mint Green Tea – this tea includes mint to flavor the tea.
Questions:
What Does Green Tea Taste Like?
Green tea has an earthy flavor to it with slightly sweet and nutty undertones. If brewed with extremely hot water or steeped too long, it can become rather bitter.
Does Green Tea have caffeine?
Yes, green tea does have caffeine although some teas have higher caffeine levels than others. Cold brewing may lower the caffeine amount in green tea.
How Long to Cold Brew Green Tea?
I brew mine for about 4 hours. Everyone has their own preferences so feel free to keep it longer or shorter!
How to Make Green Tea Taste Good?
If you’re not a huge fan of green tea, but want to enjoy the health benefits, here are a few ways to make green tea taste good.
- Add a sweetener such as honey, or maple syrup.
- Add lemon or lime slices.
- Drink with ice.
- Use a straw. Straws make everything more fun!

More Tea Recipes You Are Sure to Love!
I hope you enjoy this cold-brew tea recipe. Leave a comment below and let’s connect! If you try this recipe, please come back and leave a review!


Cold Brew Green Tea | How to Cold Brew Green Tea
Cold brewing green tea is the perfect way to make this delicious and healthful tea. By cold brewing this tea, it removes any bitterness and allows the natural flavors to shine in this tea! It couldn’t be more simple to make and is the perfect refreshing drink anytime of the year!
Ingredients
- 4 Green Tea Bags
- 4 Cups of Water
- Fresh Mint Leaves (optional)
- Lemon Slices (optional)
Instructions
- Fill Your French Press or Jar with Water.
- Add Tea Bags.
- Add Mint and/or Lemon Slices if desired.
- Refridgerate 4 hours.
- Remove tea bags. (or strain out tea leaves if using loose leaf tea)
- Pour into glass. (with ice if desired)
- Sweeten if desired.
- Garnish with mint or lemon.
- Enjoy!
Notes
- Garnish with lemon or lime
- Add mint
- Sweeteners to try include: sugar, maple syrup, and honey (although this is not an exhaustive list)
- Add ice
Nutrition Information
Yield 6 Serving Size 1Amount Per Serving Calories 3Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 9mgCarbohydrates 0gFiber 0gSugar 0gProtein 0g
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition is calculated by Nutronionix
Oh my, I have never thought about enjoying green tea cold!
Yuuum! Will most definitely be trying this out! Cold brew green tea sounds delicious!! 🙂
I’ve always loved green tea and cold brewing is just perfect for me as I like all my drinks cold!
If you’re using loose tea, how much loose tea per cup?
I generally use 1-1.5 teaspoons per cup of water. I hope you enjoy it!